Food & Culinary
Food & Culinary • Appalachia • 4 min read
The Secret Cider Mills of the Blue Ridge Mountains
Heirloom apple varieties, oak barrels and mountain mist: a look inside small cideries tucked along the Blue Ridge.
By Caleb Rivers
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Appalachian Ridge
Cider mills, fiddle porches and ridge-line weekends in the Blue Ridge.
3 stories • dispatch desk planned
Food & CulinarySound & Music
Sound & Music • Appalachia • 4 min read
The Porch Jam: Appalachian Fiddlers Keep the Tune Moving
On porches along the Appalachian Ridge, old-time fiddle tunes are passed from hand to hand, and from grandparents to teenagers.
By Caleb Rivers
Field Guides
Field Guides • Appalachia • 4 min read
48 Hours Along the Ridge: Wild Ferments & Porch Stays
A bespoke weekend itinerary through heirloom cider mills, gravel ridge trails and hand-built timber cabins.
By Celeste Moreau
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